CPSC campaign 01236
Hazard
During the broil and self-clean modes, the range can emit high levels of carbon monoxide (CO), presenting the potential for CO poisoning to consumers. Additionally, during the broil and self-clean modes, the temperature of the storage drawer can become extremely high, presenting the risk of burn injuries to consumers. The ranges are safe to use for baking and for cooking on the surface burners.
Remedy
Consumers should stop using the self-clean or broil functions of the ranges immediately. Consumers should call Amana for an in-home inspection and free repair.
The text above is quoted verbatim from the CPSC record. Confirm the affected units and the remedy with the manufacturer or CPSC. Recall data may be incomplete, delayed, or superseded.